Our FlavorsCakeCut

Every cake created by Susucre is designed to your personal style and is one of a kind. We use only high quality ingredients and all cakes are baked from scratch to achieve the most delicious taste. We want to wow you with a stunningly beautiful cake that tastes incredible.

All our flavors are baked after European recipes, they are flavorful in taste and less sweet.


Our recommended serving size per person is 2 inches x 1 inch x 4.5 inches for parties and 1 inch x 1 inch x 5inches for wedding cakes – common serving sizes for decorated wedding and celebration cakes.

Choose one of our delicious cake flavors:

VANILLA RANGE:

  • Madagascar Vanilla Bean
    Madagascar bourbon vanilla and vanilla filling
  • Speculoos Caramel Cookie
    Caramel infused cake with Speculoos caramel cookie filling and Cookie crunch
  • Lemon Thyme
    Luscious lemon filling with Thyme infused vanilla cake
  • Lemon Raspberry
    Fruity lemon infused cake with lemon juice and zest, raspberry filling
  • Red Velvet
    Red velvet cake with cream cheese filling

 

CHOCOLATE RANGE:

  • Double Chocolate
    Dark and white chocolate ganache fillings
  • Chocolate Salted Caramel
    Caramel filling and salted caramel drizzle
  • Hazel Nuttiness
    Hazelnut filling and freshly roasted hazelnut crunch
  • Chocolate Raspberry
    Fruity raspberry filling

Premium flavours +$30.00

  • Nutella
    Chocolate sponge with a luscious chocolate Nutella filling
  • Oreo
    Vanilla or chocolate cake with vanilla filling and loads of crumbled cookies

Do let us know if you would like to create your own special customized flavour so that we can price it for you.

We also sell more traditional heavier cakes like FRUITCAKE and SUGEE ALMOND cake.  Our customer service would be happy to discuss pricing with you.

All our cakes are masked with delicious chocolate ganache – made of cream and the best quality dark chocolate. Ganache-covered cakes hold up quite well even in hot and humid climates – nevertheless we recommend keeping all cakes in air-conditioned rooms and out of direct sunlight.
We also offer buttercream-masked cakes on special request.

All our cakes are covered in fondant and decorations are made out of sugar paste to achieve the delicate designs. Despite the reputation fondant has of not being tasty – the Swiss fondant we use is really delicious! It has a slight vanilla note and a soft texture, which melts into the ganache underneath and complements the cake flavors.

Please tell us your allergies and dietary restrictions so we can find suitable cake flavors together.
We are not halal certified. We also make egg-free, dairy-free and vegan cake flavors on request.

 

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